In the Ayinger Brewery Tavern, everyone, regardless of their age and/or provenance, sits together at a table- just like Bavarian tradition dictates. In addition to our award-winning Ayinger beer specialties, we also serve our freshly tapped lager from the wooden barrel- starting at 5PM. It is worth mentioning that our homemade brandies as well as our glacial mineral water (straight from the spring located next to the brewery) are also great choices. To serve as a strong base for your proper liquid enjoyment, the Ayinger brewery tavern offers typical Bavarian snacks and meals. As with our Ayinger beer ingredients, the majority of the ingredients in our prepared dishes come predominantly from the local region.