A warm welcome
to Bräu im Moos!
Cozy brewery and hotel boasting a large beer garden and typical Bavarian hospitality.
This brewery-hotel is smack in the middle of the Mörnbachtal Nature Preserve. Connoisseurs appreciate the traditional cuisine and everyone likes the sophisticated decor, which lends the kind of personality that makes ‘Bräu im Moos’ loved far beyond its immediate locality.
Opening Hours
Office: 7:00 AM to 4:00 PM
Hotel: starting at 10:00 AM (when booking also earlier)
Closed: Mondays, and the Tuesdays following Easter, Pentecost and Christmas
Annual closing: 01.01. – 29.02.
Contact
Fam. Münch
Bräu im Moos 1
84577 Tüßling
phone 08633 1041
08633 1042
fax 08633 7941
send an e-mail
Gastronomy
Bavarian Cuisine – Bavarian Beer
Specialties of our restaurant: Bavarian cuisine, beer-battered schnitzel, venison specialties, fresh trout, snacks, homemade cakes and pies, export lager and dunkel, deluxe pilsner, weissbier, dunkel weissbier, and a low-alcohol wheat beer.
Museum and Wildlife Park
Come visit our historic Brewery Museum complete with antique brewing systems and other brewing relics. Afterwards, enjoy a nice walk in the Red Deer Enclosure directly next to the brewpub.
Also explore the pilgrimage town of Altötting (10km away), the longest castle in the world, Burghausen, (23km away), and Lake Chiemsee (30km away).
Seats in our Brewpub: 350
in the beer garden: 200
The Guest Room: 70
The Hunting Room:50
The Side Room: 20
The Beer Room: 30
The Fireplace Room: 55
The Beer Hall: 80-150
Our Specialties
Entrees: from 9,50 € – 18,50 €
Snacks: from 6,- € – 14,- €
Our classic dish
Our venison medallions in cranberry red wine sauce
with homemade spaetzle and almond balls is a delight worth indulging in.
Philipp Vogt
